¾ cup cashews
1 cup water
¼ cup lemon juice
1 teaspoon honey
2-4 tablespoon oil
¾ teaspoon salt
2-3 fresh garlic cloves
1 teaspoon onion powder
400g tin of drained butter beans
Place all ingredients (except butter beans) into blender and blend for 2 minutes or until smooth. Empty tin of butter beans into blender and blend for 30 seconds. Ready to serve as a dip.
Nothing is too hard for You.
Jeremiah 32:17
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