½ cup walnuts
½ cup cashews/blanched almonds
½ cup pecans/pistachios/macadamias
2 cups almond meal
pinch of salt
½ cup desiccated coconut
sprinkle of cardamom
3 tablespoons oil
1/3 cup honey
1 tablespoon vanilla extract
Place first three nut ingredients into food processor and process until rough crumbs. Place processed nuts and dry ingredients into large bowl and mix well. Add oil, honey and vanilla and mix well with fingers. Squeeze with fingers, small amounts of mixture and shape into small logs (1.5 inches long). Place on lined baking tray and freeze until hard. Then place frozen logs on 10cm square cut outs of waxed paper, roll up and twist ends to look like a wrapped lolly. Place in freezer until ready to serve.
By His wounds, we are healed.
Isaiah 53:5
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