½ cup dates, chopped in half
3 tablespoons water
1 cup almond meal
1 cup dried mixed fruit
¼ cup dried cranberries
¼ teaspoon ground cardamom
¼ teaspoon ground coriander
¼ teaspoon ground ginger
1 teaspoon vanilla extract
Place dates and water in small saucepan, simmer for 1 minute on low heat with lid on, take off heat, let dates sit for 3-5 minutes to absorb moisture and then mash with fork. In a bowl, mix together with a fork, the mashed dates and remaining ingredients. Mold into balls and decorate with slivered almond or blanched almond cut in half and slightly inserted into top of ball. Store in fridge, can also be frozen.
God satisfies your mouth with good things, so that your youth is renewed like the eagle’s.
Psalm 103:5
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