Salsa (GF)

2 medium chopped tomatoes

½ medium chopped onion

1/3 cup chopped capsicum

½ cup water

½ cup tomato paste (or sauce)

1 teaspoon garlic powder or 1 teaspoon fresh garlic

1/8 teaspoon dried coriander or ½ - 1 teaspoon fresh coriander

½ teaspoon salt

1/8 teaspoon cumin

3 teaspoons cornflour

2 ½ teaspoons lemon juice

2 teaspoons pure maple syrup or agave nectar

½ - 1 teaspoon chilli paste - optional

Note: If using tomato sauce instead of paste, reduce the lemon juice, salt & the sweetener.

                            

In a small cup, mix the cornflour and the water together. Place cornflour mixture and remaining ingredients into small saucepan and simmer for 30 minutes with lid on. Cool, then place in a jar in fridge.

I will comfort you. 
Isaiah 66.13