¾ cup pitted black olives
¼ cup “parmesan cheese”
¼ cup oil
¼ teaspoon garlic powder
2 teaspoon lemon juice
¼ teaspoon salt
Note: This recipe is best done in a small food processor. If you only have a large food processor – double the mixture.
Place cashews in food processor and process until crumbs. Add remaining ingredients and continue to process. Ready to eat!
Do not be afraid…for the battle is not yours but Gods.
2 Chronicles 20:15
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