¾ cup cashews
1 cup water
¼ cup lemon juice
1 teaspoon honey
2-4 tablespoons oil
¾ teaspoon salt
1/8 teaspoon tumeric
2 fresh garlic cloves or 1 teaspoon garlic powder
1 teaspoon onion powder
8-10 chopped and cooked potatoes
Place first 9 ingredients into blender and blend for 2 minutes. Pour over hot or cold potatoes and mix well. This dressing is great over veges or salad.
The Lord is my Shepherd, I shall not want.
Psalm 23
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