What's new from His Kitchen
Dahl
Pesto
Chewy Apricot Bites
White Truffles
Creamy Potato & Cauliflower Soup
Creamy Fruit Ice Cream
Waffles GF (Grainfree option)
Kale Chips
Raw Energy Balls
Grainfree Crispbreads
Kale and Quinoa Salad
Vanilla Slice
Salted Caramel Muesli Slice
Date and Coconut Logs
Stuffed Rice Cups with Marinated Tofu
Caramel Fruit Bites
Crunchy Buckwheat Tabouli
Spinach Pie
NOTE: when looking for a recipe - type name in the search engine located above the savoury picture icon. Sometimes the search engine will not recognise the recipe, if so, click on picture icon and scroll down.
______________________________________________
Sago Pudding (GF)
prep 10 min sit 1 1/2 hours cook 15 min makes 8-10 small cups
1 litre soy milk
1 cup sago
1 tablespoon vanilla extract
1/4 cup pure maple syrup
Place sago and milk in large saucepan and let soak for 1-1 1/2 hours. Add vanilla and maple syrup, bring to the boil then simmer on low heat for 12-15 minutes, stirring regularly with hand whisk until sago is translucent. pour into a bowl or individual cups. Serve hot or cold.
My peace I give to you...Let not your heart be troubled, neither let it be afraid.
John 14:27
Subscribe to:
Post Comments (Atom)
We had this yesterday and the whole family loved it!! Thank you!!
ReplyDelete